OTOKI said on Apr. 8 that it released two LIGHT&JOY low-sugar sauces (low-sugar sweet chili sauce and low-sugar samgyeopsal onion pickling sauce).
OTOKI said the two new products are designed with 4 grams or less of sugars per 100 grams.
The low-sugar sweet chili sauce reduced sugar by 95% compared with the top three products by market sales, and the low-sugar samgyeopsal onion pickling sauce reduced sugar by 86%.
An OTOKI official said, "These two LIGHT&JOY low-sugar sauces focus on preserving the flavor of existing sauces while lowering sugar content," adding, "We plan to continue expanding the product lineup through the LIGHT&JOY brand so that both taste and health can be satisfied."
※ This article has been translated by AI. Share your feedback here.