Daesang said on the 13th it will cut prices for all its corn-based oligosaccharide and starch syrup products.
The products set for price cuts are three types of oligosaccharides—Chung Jung One oligosaccharide, apple oligosaccharide, and cooking oligosaccharide (a total of eight product lines)—and Chung Jung One starch syrup (a total of three product lines). Consumer (B2C) product prices will be lowered uniformly by 5%. Business-to-business (B2B) product prices will also be reduced by an average of 3–5%.
A Daesang official said, "We decided to lower prices to join the government's push for price stability," and added, "Going forward, Daesang will continue to work actively to ease household burdens and enhance consumer benefits."
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