GS Shop said on the 23rd that it will introduce "boneless rockfish with bones removed" at 3:35 p.m. on the 24th. This is an alternative to GS Shop's steady seller, "boneless mackerel with bones removed for mackerel table." The item was developed to stably meet demand for fish products as raw mackerel prices have surged recently.
"Boneless rockfish with bones removed" inhabits the cold, deep Norwegian deep sea, giving it firm flesh and a nutty, clean taste. Only large, wild-caught rockfish are selected, and all bones are removed through processing.
Lee Hae-bin, GS Shop food team MD, said, "We will strengthen our diverse seafood lineup to broaden the choices for home-cooked-meal customers."
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