SJC Food Co., Ltd., which is judged non-compliant with the Escherichia coli standard specifications, manufactures the Namdo-style Chive Cockle Sauce. /Courtesy of Food and Drug Administration

On the 28th, the Ministry of Food and Drug Safety announced that it would suspend sales and recall the cockle sauce determined to be non-compliant with E. coli standards.

The product in question is 'Namdo-style chive cockle sauce' 150g manufactured by Daesang Food Co., Ltd., with a production date of the 14th of this month.

The Ministry urged, "Retailers holding the recalled food should stop sales and return it to the recalling business operator."

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