On the 20th, comprehensive liquor company Campari Korea announced that Dheeradon Gotji Dissara will hold a master class.
Dheeradon Gotji is the champion of the bartender competition 'Campari Red Hands Asia 2024' hosted by Campari. Currently, he serves as the general manager at Sugar Ray Group and is leading the Thai bartending industry, Campari Korea noted.
On the 25th and 26th, Gotji will demonstrate his signature cocktail techniques and reveal recipes at Villa Records and Cobbler 연희.
'Red Hands Asia' competition is a venue where bartenders compete in creativity and skill using Campari to create unique cocktails. Campari organizes this event to discover outstanding bartenders from each country and create a new cocktail culture. The champion of the Red Hands Asia competition will have their name included in the Asia Negroni Family Tree and will be given an opportunity to work on the global stage.
In Italy, Campari is a light drink enjoyed as an aperitivo. An aperitivo is a low-alcohol beverage typically consumed with light appetizers before a proper meal around 5 to 8 p.m. Campari, regarded as a representative aperitivo, is made by aging a blend of over 60 herbs, spices, roots, fruit peels, and bark using a secret recipe.
Global liquor publication Drinks International named Campari 'the best selling liqueur brand' and 'the top trending brand' worldwide last year.
A Campari Korea official said, 'We hope participants will experience the champion's insights and inspirations, as well as global standards through this master class,' and noted, 'We will continue to work hard for the development of bartending culture in Korea.'