This is a review article written after watching the broadcast.
Comedian Kim Sook traveled to Japan.
On the 11th, a video titled "Full-scale Nagoya food tour: I can give up the sightseeing but not the restaurants" was posted on the YouTube channel Kim Sook TV.
That day, Kim Sook visited Nagoya, Japan, and enjoyed a culinary trip. Kim Sook felt satisfied eating sushi, ramen, and doteyaki (a dish made by skewering beef tendon (suji) and cooking it in a miso-based broth), among others.
Next, at a teppanyaki restaurant, Kim Sook and her party amused viewers by adding optional ingredients. Kim Sook said, "It's too much. You add some too. It's already about 40,000 won."
The party added even more ingredients beyond what Kim Sook had chosen. Then a staff member who saw the order sheet hurried over and discouraged them, saying there was no need to add so much.
It turned out there were ingredients included by default, and Kim Sook and her party had added overlapping ingredients on top of those. In the end, the two decided to add the staff-recommended pollock roe, cheese, and rice cakes. After trying the staff's recommendation, Kim Sook said rice cakes, rice, and cheese must be added.
[Photo] 'Kim Sook TV' video
[OSEN]