In Omniscient Interfering View, the new challenge of pastry chef Kim Nari, who created the "Dubai jjondeuk cookie (Dubai jjondeuk cookie)", is depicted.
Airing today (21st) at 11:10 p.m., the MBC variety program "Omniscient Interfering View" episode 386 will unfold pastry chef Kim Nari's research saga to create a second "Dubai jjondeuk cookie".
After repeated trial and error, pastry chef Kim Nari revealed the behind-the-scenes story that she completed the current "Dubai jjondeuk cookie" by wrapping fillings such as pistachio and kadaif in marshmallow like a dumpling, and in this episode she will reveal her secret laboratory for the first time. This space where the "Dubai jjondeuk cookie" was born still bears the traces of numerous tests, suggesting her obsessive research process. Driven solely by the desire to make more delicious desserts, she continues an immersion approaching fasting from food and drink, and even in spare moments she experiments with new ingredient combinations to find the optimal mix. It raises curiosity about what the next-generation menu that will follow the Dubai craze will be.
Meanwhile, pastry chef Kim Nari goes on a dessert tour herself to conduct market research. At the scene, she received unexpected words of gratitude from cafe owners who recognized her, and a heartwarming story was revealed that the recipes and know-how she shared led to actual sales increases. It is said that some rival business owners even asked for her autograph.
The finale of the episode is decorated by the "12-course Dubai omakase" procured through the dessert tour. From the "Dubai jjondeuk flounder sashimi," made by mixing pistachio and wasabi and placing it on kadaif, to Dubai pizza and Dubai hamburger, 12 shocking Dubai desserts appeared in succession, surprising the studio.
Attention is focused on pastry chef Kim Nari's "next move" after shaking Korea with the "Dubai jjondeuk cookie."
[Photo] Provided by MBC.
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