"Jun Hyun-moo plan 3" featured Kim Tae-hoon revealing the behind-the-scenes story of his acting debut.
On the 16th broadcast of the full-fledged real street food documentary "Jun Hyun-moo plan 3," along with a chilling, midsummer-style mukbang staged in the dead of winter, actor Kim Tae-hoon's candid life story was revealed.
The food the three people encountered where they arrived was none other than "agari bulgogi," made using only the monkfish's mouth. At the shocking visual, GwakTube exclaimed, "Ugh! It has teeth. How do you eat this?", and Jun Hyun-moo also said, "It's almost shark-level," causing their pupils to dilate in shock.
Also that day, Kim Tae-hoon opened up about his debut story and his relationship with his actor older brother, Kim Tae Woo. He said, "My brother prepared to act from middle school while clashing with our father," and "I was a kid who went through life with no particular thoughts."
Kim Tae-hoon recalled, "I originally passed the Trade Department at Hongik University, but I was additionally accepted to Hanyang University's Department of Theater and Film," and "My brother, hearing that while he was asleep, said, 'Let's go to Hanyang together,' and helped me enroll." He added, "From then on I loved theater so much that I kept only appearing on stage," saying his brother's influence was the decisive factor that led him to become an actor.
[Photo] "Jun Hyun-moo plan 3"
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