Actress Go So-young revealed the secret to her cooking skills.
On the 2nd, a video titled "Go So-young family's favorite tteokguk recipe, it's so simple so why is it delicious?" was posted on the YouTube channel "Go So-young."
That day Go So-young revealed her own recipes while making oyster jeon and tteokguk. She, who said she usually doesn't season jeon much, said, "Don't you make pumpkin jeon and tofu jeon? Apart from donggeurangttaeng, actually I do lightly salt the pumpkin, but I hardly season jeon. Because you're going to dip it in soy sauce," she said.
Also, Go So-young said, "I like healthy recipes. Because when my kids start ordering malatang or other foods they like outside, during that week they don't really eat when I give them home-cooked meals. It's upsetting," she said.
After tasting Go So-young's cooking, the production staff marveled and asked, "Did you try to eat this healthily at home even before you got married?" Go So-young replied, "Almost always my mother cooked for me. My mother's food was always clean and mild. She cooked easily and made healthy food quickly."
She added, "You know the romantic dreams after getting married. 'I'll make you breakfast in the morning~' You do all those things. Women dream about that. So I even attended cooking school and when we were dating I did it much more. I did a lot of strange things for him," she said.
She continued, "For example, like bibimbap, we bought fresh octopus and pounded it really well to mix and eat it, and that was fun back then," and she laughed, "Honestly, isn't it kind of the same now?"
Meanwhile, Go So-young married actor Jang Dongkeon in 2010 and has one son and one daughter.
[Photo] "Go So-young"
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