Stars' Top Recipe at Fun-Staurant Song Ga-in and her mother showed off Jindo's authentic flavors.
On the 3rd broadcast on KBS 2TV Stars' Top Recipe at Fun-Staurant (hereafter "Fun-Staurant"), the results of the Chuseok "mother's hands special" were revealed.
That day Song Ga-in drove six hours from Seoul to her hometown of Jindo.
Family-secret garlic chili paste pork jumulleok, garlic chili paste eel jumulleok, Jindo scallion and abalone cold raw soup, chicken soup with deep flavor from scallions and turmeric.
The menu competition finally began.
Perhaps because they were made with mothers' love for their children, all three menus boasted intense flavors that left the judging panel stunned.
Jindo turmeric chicken soup was the ultimate restorative dish featuring native chicken, abalone, turmeric, scallions and Jindo's land-and-sea delicacies.
Meanwhile, the broadcast also revealed the 16-course gold medal table that made the eternal mariner Park Tae-hwan a gold medalist.
Fun-Staurant aired the "mother's hands special" over three weeks to mark the nation's grand holiday Chuseok.
[Photo] Stars' Top Recipe at Fun-Staurant
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