Actress Park Joon Myun has transcended the screen and stage, now transforming into a 'kimchi entrepreneur' and taking on another challenge.
In the episode of the MBC entertainment show 'Omniscient Interfering View' aired on the 16th, actress and all-around entertainer Park Joon Myun appeared to reveal her daily life and new business challenges. During the broadcast, Park Joon Myun captured attention by showcasing her exceptional cooking skills, making spicy stir-fried pork early in the morning using three pounds of pork, date gochujang, ginger syrup, and peach jam.
In particular, her agency's office was not just a simple break room; it was filled with various cooking tools and food ingredients. Regarding this, Park Joon Myun's manager noted, "Park Joon Myun gained great popularity through 'Fresh off the Sea' as a seasoning bag. After that, proposals for the kimchi business poured in, and after discussions with the company, she decided to jump into the kimchi business herself."
Park Joon Myun also expressed, "The market situation for works was not good, and the company faced the risk of closing down. At that time, after discussing various options with the representative, I decided to take the initiative and start a supplementary business."
In particular, actress Kim Hye Soo's support played a significant role in starting the kimchi business. Park Joon Myun mentioned, "While filming the movie 'Smuggling', I prepared garlic leaf kimchi for Kim Hye Soo's birthday. At that time, senior Kim Hye Soo actively encouraged me, saying, 'I think you'll do well if you start a kimchi business.' I could start thanks to that belief."
Viewers' attention is focused on Park Joon Myun as she expands her activities as an actress, entertainer, and now entrepreneur.
[Photo] OSEN DB, broadcast capture
[OSEN]