In the episode of 'Jun Hyun-moo Plan 2,' the 'Jin-jin siblings' Son Tae-jin and Jeon Yu-jin bloom the 'flower of talk' with Jun Hyun-moo and Kwak Tube.
The 29th episode of the real street food documentary 'Jun Hyun-moo Plan 2' (produced jointly by MBN and Channel S), which airs tonight at 9:10 p.m. on the 16th, declares a special feature on 'Yo.Aㅏ.Jeong (The standard for ajusshi restaurants)' led by Jun Hyun-moo and Kwak Tube (Kwak Jun-bin), where they will explore original restaurants loved by AZ (ajusshi) people together with the 'Jin-jin siblings' Son Tae-jin and Jeon Yu-jin.
On this day, Jun Hyun-moo, who headed to the integrated hot spot 'Yeonhui-dong' with AZ and MZ, noted, 'It's a restaurant from my freshman year in college that seniors treated me to,' as he led Kwak Tube, Son Tae-jin, and Jeon Yu-jin to the 73-year-old traditional 'Shinchon Specialty' restaurant. Later, the four arrive at the original 'Seoseo Galbi' restaurant and complete the casting with Jin-jin siblings leading the way.
Standing in front of the table, the four begin grilling short ribs while having a casual conversation. At that moment, Jeon Yu-jin, a 'first-year student of 2025,' throws an unexpected question at Jun Hyun-moo, asking, 'I'm curious about your first love story in college.' Startled, Jun Hyun-moo reminisces, saying, '(Ex-girlfriends) CC? They all became parents. It was very hot back then.'
As curiosity grows about Jun Hyun-moo's nostalgic talk, the four, once the short ribs are perfectly grilled, enjoy dipping them into the restaurant's 'kick' sauce, bursting with 'happiness potential.' During this, Jeon Yu-jin, while talking about the formation of 'Jin-jin siblings,' reveals, 'Oppa (Son Tae-jin) is my role model,' and expresses, 'I think it's really cool that he always does everything diligently.'
However, Jun Hyun-moo feels a tinge of jealousy and remarks, 'You need to meet a variety of people. Is he already your role model?' Jeon Yu-jin quickly counters, saying, 'When you drink at work dinners, you become too talkative. It's to the point where you get a blood clot in your ear,' exposing Son Tae-jin's drinking habits. Suddenly cornered, Son Tae-jin retorts, '(Jun) Hyun-moo's drink habits...' shifting the spotlight back to Jun Hyun-moo, causing everyone to burst into laughter.
Amid the cheerful back-and-forth, after cleaning out 'Seoseo Galbi,' the four head to 'Deungchon Kalguksu,' a genuine original restaurant that has preserved the tastes of ajusshi for a long time. There, Jun Hyun-moo, sweating from the heat of the food, asks Jeon Yu-jin, 'As a freshman, don't you get a lot of meetings and blind dates?'
Jeon Yu-jin replies, 'Meetings and blind dates? I don't know if they're fun,' and Jun Hyun-moo responds, '(You've tried meetings and blind dates) haven't you!' making Jeon Yu-jin feel a bit awkward. However, she candidly shares, 'My ideal type is someone with a gentle appearance,' smoothly unfolding her dating stories.
As the refreshing talks of 'hot freshman' Jeon Yu-jin continue, the food trip of the four, who visited the 73-year-old traditional 'Shinchon Specialty' Seoseo Galbi restaurant and 'Deungchon Kalguksu' real original restaurant, can be seen in the 29th episode of MBN and Channel S's 'Jun Hyun-moo Plan,' airing tonight at 9:10 p.m.
[Photo] MBN and Channel S 'Jun Hyun-moo Plan 2'
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