In the MBN·MBC DramaNet entertainment show 'Living Report,' guest Noh Sa-yeon remarked, 'Hong Hyun-hee really chose well for a husband,' praising Jasson.
In the 5th episode of the MBN·MBC DramaNet entertainment show 'Living Report,' airing at 10:20 p.m. on the 23rd, singer Noh Sa-yeon appears as the 'living client,' stating, 'I want to challenge new foods,' and requests a tailored overseas living guide. In response, MC Lee Ji-hye strongly recommends 'the gourmet country' China to match Noh Sa-yeon's tastes.
First, Lee Ji-hye calls upon Lee Byeong-cheol, who has been living in China for 13 years, as the 'experienced guide.' Lee Byeong-cheol focuses on introducing restaurants in Guangzhou, known as the 'gourmet capital' of China, showcasing a restaurant with ' fish hotpot' made with anchovies, which is hard to find in Korea, and visits a restaurant that has been awarded a 'Michelin Star' for five consecutive years, drawing envy. Particularly, at the 'Michelin restaurant,' he orders a dish made with edible pigeon, which causes Noh Sa-yeon to hesitate, saying, 'Eating a pigeon, a symbol of peace, is a bit much.' He then explains the benefits and mild flavor of edible pigeons, leading Noh Sa-yeon to change her tune, saying, 'If I'm hungry, peace is broken, so I will just eat it~.'
In a cheerful atmosphere, Lee Byeong-cheol visits a dim sum restaurant known as 'the jewel of Chinese cuisine.' This restaurant boasts a 50-year tradition and an enormous size, approximately five times the size of a soccer field, even allowing for boat rides inside, which leaves Noh Sa-yeon in shock. Amid everyone's admiration for 'the scale of the continent,' Lee Byeong-cheol places a storm of orders, including Hongmi Changfen, Har Gow, Kaoluju (whole roast suckling pig), and Tingzhaizhou (seafood porridge). However, when Noh Sa-yeon sees the bite-sized cute dim sums, she points out, 'This amount is more of an appetizer,' causing everyone to burst into laughter.
As the opportunity for a counterattack arises, Jasson introduces Malaysia, referred to as 'the land of food lovers.' As the 'experienced guide,' the couple Lee Oh-young and Kim Seon-o, who live in Kuala Lumpur, make their debut. They share, 'Together, we have over 18 years of local experience,' introducing various street foods. In particular, they showcase a restaurant that serves a buffet of 120 types of 'roti (skewers),' which whets Noh Sa-yeon's appetite with their impressive food broadcast. Additionally, the couple visits Chow Kit Market, called 'the kitchen of Kuala Lumpur,' and samples and buys various fruits such as mangoes, tangerines, grapes, and watermelons. Noh Sa-yeon, who becomes completely enamored with the 'unlimited tasting' system, exclaims, 'Jasson introduced such a great place. Hong Hyun-hee really chose well for a husband,' repeatedly praising him.
In a warm atmosphere, the couple Lee Oh-young and Kim Seon-o head to a restaurant that sells roti canai, Malaysia's representative dish made from unleavened dough spread thin and baked with butter. Here, they introduce a giant size 'roti tissue' (a dessert made of roti) that reaches an astonishing 110 cm. Upon seeing this, Noh Sa-yeon provocatively compares it to Chinese cuisine, saying, 'The food is so generous. Where are those tiny dim sums coming from?' which creates a lively scene. Later, when a local popular restaurant with unlimited rice refills is shown, Lee Ji-hye shows a somewhat defeated reaction, saying, 'Unlimited rice refills? I lost.'
Taking the opportunity, the couple showcases the various infrastructures in their local area of Mont Kiara, including a large supermarket, shopping mall, and prestigious international school. They explain, 'Many Koreans come to Kuala Lumpur for their children's education.' When Kim Sung-joo and Lee Ji-hye show heightened interest, Noh Sa-yeon calls out, 'Let's all go to Malaysia!' hinting at Jasson's victory.
[Photo] MBN, MBC DramaNet provided.
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